Customization: | Available |
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CAS No.: | 56-40-6 |
Formula: | C2h5no2 |
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Produt Name | L-Glycine Powder |
Appearance | White Powder |
Cas Number | 56-40-6 |
Formula | C2H5NO2 |
L-Glycine Powder is also known as amino acetic acid. Its color is white, in a form of crystals, odorless and relative density.
L-Glycine Powder is one of the nutrition non-essential amino acids in our body. Intaking from daily diet is the only way of getting this element. It is widely added in food when cooking.
L-Glycine Powder is the simplest amino acetic acid series.
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1. Food Industry
Inositol can be taken directly or used as nutrientdrinks or nutrient agent of food for children.
2. Feed Industry
Inositol is used for culture of various strains and promotion yeast growth.As a feed additives, not only increase growth rate, but also avoid the most common inositol deficiency of shrimpand fish.
3. Fermentation Industry
Inositol is used for culture of various strains and promotion yeast growth
Health Products Industry
Item | Specification | Result | Method | ||
Description | |||||
Appearance | White powder | Complies | Visual | ||
Odor | Characteristic | Complies | Organoleptic | ||
Taste | Characteristic | Complies | Organoleptic | ||
Part Used | Leaf | Complies | |||
Particle Size | 100% through 80 mesh | Complies | CP2015 | ||
Bulk Density | 0.20g/ml~0.40g/ml | 0.25g/ml | CP2015 | ||
Maker Compounds | |||||
Chemical Test | |||||
Loss on drying | ≤5.00% | 3.8% | GB 5009.3 |
||
Heavy Metals | |||||
Total Heavy Metals | ≤10ppm | Conforms | GB 5009.74 | ||
Arseni | ≤0.5ppm | Conforms | GB 5009.11 | ||
Lead | ≤0.5ppm | Conforms | GB 5009.12 | ||
≤0.1ppm | Conforms | GB 5009.3 | |||
Microbiological Tests | |||||
TotalPlate Count | ≤1000cfu/g | 110cfu/g | CP2015 | ||
Yeast&Mold | ≤100cfu/g | 20cfu/g | CP2015 | ||
Staphylococcus | Negative | Negative | CP2015 | ||
Salmonella | Negative | Negative | CP2015 | ||
E. Coli | Negative | Negative | CP2015 | ||
storage | Store in cool and dry place,keep away from strong light heat. | ||||
Genetic Modification State | The product is GMO free products. | ||||
Free Radiation effect | The product is not been irradiated. | ||||
Conclusion: | Conform | ||||
Tested by: | Mr. Yang Fangchao | Approved by: | Mr. Niu Jicheng |