Customization: | Available |
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CAS No.: | 66170-10-3 |
Formula: | C6h6na3o9p |
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Sodium Ascorbyl Phosphate ≥95% content, can be up to 99%. It is a white powder, Insen Biotech made from vitamin C through high-efficiency . It is a water-soluble whitening agent.
It can excellently prevent coloring matter subside, get rid of different kinds skin splash, keep the skin moister, white and shine. Steady, nonpoisonous, no irritative, it is the fine additive of the modernfunctional beautiful whitening cosmetics.
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It can promote the formation of collagen, resist oxidation, resist ultraviolet rays, whiten and remove stains.
As a nutritional additive, it can be widely used in various fortified foods, nutritional health products and beverages. It can effectively prolong the storage period of food, Insen SAP can be used as a color preservative for all kinds of canned, bagged food and meat products.
Item | Specification | Result | Method | ||
Description | |||||
Appearance | White powder | Complies | Visual | ||
Odor | Characteristic | Complies | Organoleptic | ||
Taste | Characteristic | Complies | Organoleptic | ||
Part Used | Leaf | Complies | |||
Particle Size | 100% through 80 mesh | Complies | CP2015 | ||
Bulk Density | 0.20g/ml~0.40g/ml | 0.25g/ml | CP2015 | ||
Maker Compounds | |||||
Chemical Test | |||||
Loss on drying | ≤5.00% | 3.8% | GB 5009.3 |
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Heavy Metals | |||||
Total Heavy Metals | ≤10ppm | Conforms | GB 5009.74 | ||
Arseni | ≤0.5ppm | Conforms | GB 5009.11 | ||
Lead | ≤0.5ppm | Conforms | GB 5009.12 | ||
≤0.1ppm | Conforms | GB 5009.3 | |||
Microbiological Tests | |||||
TotalPlate Count | ≤1000cfu/g | 110cfu/g | CP2015 | ||
Yeast&Mold | ≤100cfu/g | 20cfu/g | CP2015 | ||
Staphylococcus | Negative | Negative | CP2015 | ||
Salmonella | Negative | Negative | CP2015 | ||
E. Coli | Negative | Negative | CP2015 | ||
storage | Store in cool and dry place,keep away from strong light heat. | ||||
Genetic Modification State | The product is GMO free products. | ||||
Free Radiation effect | The product is not been irradiated. | ||||
Conclusion: | Conform | ||||
Tested by: | Mr. Yang Fangchao | Approved by: | Mr. Niu Jicheng |